Chef's Double Nomination Is a Matter of the Best Batter

Summary


CHEF Mitch Tonks is out to batter the opposition with the best fish and chips in the country.

He only opened his Rockfish 'seafood and chips' operation in Dartmouth in mid-June. In the first six weeks more thas n 22,000 customers poured through the doors to tuck in to traditional fish and chips - at up to Pounds 10 a portion.

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Extract


Chef's Double Nomination Is a Matter of the Best Batter

The Rockfish has been shortlisted in Devon Life magazine's best new restaurant a...

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